AgroGreenBETA

Tools for the field

Quick calculators for vets and farmers — no sign-up needed.

General reference information: it does not replace the judgement of a veterinarian, agronomist or animal scientist. Doses and withdrawal times must be confirmed against the product's official label and your country's regulation before treating, slaughtering or selling.

Cattle (beef & dairy)

12 tools

Agronomic reference values, not a personalized technical recommendation. Confirm with a soil test, the product label, and a local agronomist/extension service.

Gestation and estimated due date

General reference — actual length varies by breed and individual. Check with your vet.

Estimated due date: —

How this was calculated

expected date = breeding date + gestation days for the species

See source
  • https://animalrangeextension.montana.edu/beef/rancher_notebook_gestationtable.html
  • https://www.merckvetmanual.com/multimedia/table/approximate-gestation-periods

Stocking rate (AU/ha)

1 Animal Unit (AU) = 450 kg live weight — common convention in Latin America, may vary by country.

Animal Units: — UA

Stocking rate: — UA/ha

AU equivalents (mixed herd)
  • Adult cow (~450 kg): 1 UA
  • Bull (~700 kg): 1.3 UA
  • Steer/heifer (~320 kg): 0.7 UA
  • Weaned calf (~180 kg): 0.4 UA
  • Horse (~500 kg): 1.1 UA
  • Sheep/goat (~50 kg): 0.15 UA

How this was calculated

AU = (number of animals × average weight kg) ÷ 450 · stocking rate = AU ÷ ha

Dry matter intake (DMI)

No single published figure; pregnant-heifer range used (~1.55-2.13%).

Intake range: — kg MS/día

NDF ceiling: — kg/día

How this was calculated

kg of DM/day = live weight (kg) × % of live weight (reference by animal class)

See source
  • https://www.ams.usda.gov/sites/default/files/media/NOP-5017-3-DryMatterDemandTablesforClassesofBeefCattle.pdf
  • https://extension.wvu.edu/agriculture/pasture-hay-forage/animal-nutrition/-dry-matter-intake-by-cattle

Daily gain (ADG) and days to target weight

Finishing reference: 1.1–1.8 kg/day.

ADG: — kg/día

Days to reach target weight

Estimated days: —

How this was calculated

ADG = (final weight − initial weight) ÷ days · days to target = (target weight − current weight) ÷ ADG

See source
  • https://animalrangeextension.montana.edu/beef/articles/dailygain.html
  • https://extension.okstate.edu/fact-sheets/an-introduction-to-finishing-beef

Adjusted 205-day weaning weight

Does not include dam-age or sex adjustment factors.

Adjusted 205-day weight: — kg

How this was calculated

205-day weight = birth weight + ((weaning weight − birth weight) ÷ age in days) × 205

See source
  • https://guidelines.beefimprovement.org/index.php/Weaning_Weight

Body condition score (BCS) guide

Scale: 1–9

Target band: 5–6

Target 5-6 at calving (6 for first-calf heifers) for good rebreeding.

See source
  • https://extension.okstate.edu/fact-sheets/body-condition-scoring-of-cows

Water intake

Per animal: — L/día

Herd total: — L/día

How this was calculated

L/day per animal = weight kg × L per kg for the species × climate factor × physiological factor · total = per animal × number of animals

See source
  • https://www.ndsu.edu/agriculture/extension/publications/livestock-water-requirements

Animal-science reference values, not a personalized nutrition or reproductive plan. Confirm with a veterinarian/animal scientist and your herd's conditions.

General reference value; varies with region, local climate, variety/breed and management. Confirm with local extension/analysis and a professional.

Cost of gain

Kg gained: — kg

Cost per kg gained: —

How this was calculated

kg gained = (final weight − initial weight) × head · cost per kg gained = total cost ÷ kg gained

IOFC — income over feed cost

Per cow per day: —

Whole herd per day: —

How this was calculated

IOFC per cow per day = (liters × milk price) − (kg of concentrate × concentrate price) · herd = IOFC × cows in milk

Feed conversion ratio (FCR)

FCR: —

Daily gain (kg/day): —

The result follows your input: enter feed as fed and the FCR is as fed; enter it as dry matter and the FCR is on a dry matter basis.

How this was calculated

gain = final weight − initial weight · FCR = kg of feed ÷ gain · daily intake = kg of feed ÷ days · ADG = gain ÷ days

Weight from heart girth

Estimated weight: — kg

±10%: — – — kg

Morphometric estimate with a ±10 % margin: good enough to dose and decide, not to sell by. For a real weight, use the scale.

How this was calculated

weight kg = heart girth cm² × body length cm ÷ 10,838 (Schaeffer formula, metric version)

Date to reach target weight

Days to target: —

Projected date: —

Taken from your animal's real weighings. Without two weighings there is no projection: an animal's curve is not guessed.

How this was calculated

kg remaining = target weight − current weight · days = kg remaining ÷ ADG (rounded up) · date = start date + days